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PARTY TRAYS







Serves
Small
6-10
Large
15-20


Penne or Fettucine
Sauces - Tomato, Aglio olio, Alfredo & Rose
Add Chicken or Shrimp - 6/each
50
90


Penne or Fettucine
Sauces - Bolognese or Alla Vodka
Add Chicken or Shrimp - 6/each
70
110


Tortellini
Meat or Cheese (Any Sauce)
70
110


Gnocchi
(Any sauce)
70
110


Seafood
calamari, mussels, shrimp, haddock
Tomato sauce or white wine
155
300


Stir Fry
rice (vegetarian)
Add Chicken or Shrimp - 6/each
60
100


Pad Thai
rice noodles (vegetarian)
Add Chicken or Shrimp - 6/each
60
100


Sausages
peppers & onions (mild or hot)
75
135


ENTREES
Minimum 12 of each




Per person


Dauphinoise Potato
4


Meatballs (2.5oz) – In house-made tomato sauce
5


Veggie Sandwich
10


Prosciutto Sandwich
12


Veal Parmesan
10


Chicken Parmesan
10


Chicken Fingers (3pc)
8


Grilled chicken (6oz) – lemon butter or mushroom cream
8


Veal or Chicken Marsala – mushroom demi
9


Chicken Wings (1lb) – served with carrot sticks and dip
12


Haddock Filet – battered, tartar & coleslaw
12


Salmon (6oz)
15

SALADS






Serves
Small
6-10
Large
15-20



Caesar
Croutons, shaved asiago
50
80



Garden
Carrots, tomatoes, cucumbers & Apple cider vinaigrette
50
80



Greek
Cucumber, tomato, peppers, onion, feta
50
90



Caprese
Tomatoes, bocconcini, red onion, basil
Garlic oil & balsamic reduction
50
90



Pasta Salad
Penne, onions, bacon, peppers
55
95


SIDES




Serves
Small
6-10
Large
15-20


Roasted Potatoes
50
80


Rice Pilaf
50
80


Hand Cut Fries
40
60


Onion Rings
50
75


Sweet Potato Fries
50
75


Seasonal Vegetables
60
100

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