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PARTY TRAYS
Serves
Small
6-10
Large
15-20
Penne or Fettucine
Sauces - Tomato, Aglio olio, Alfredo & Rose
Add Chicken or Shrimp - 6/each
50
90
Penne or Fettucine
Sauces - Bolognese or Alla Vodka
Add Chicken or Shrimp - 6/each
70
110
Tortellini
Meat or Cheese (Any Sauce)
70
110
Gnocchi
(Any sauce)
70
110
Seafood
calamari, mussels, shrimp, haddock
Tomato sauce or white wine
155
300
Stir Fry
rice (vegetarian)
Add Chicken or Shrimp - 6/each
60
100
Pad Thai
rice noodles (vegetarian)
Add Chicken or Shrimp - 6/each
60
100
Sausages
peppers & onions (mild or hot)
75
135
ENTREES
Minimum 12 of each
Per person
Dauphinoise Potato
4
Meatballs (2.5oz) – In house-made tomato sauce
5
Veggie Sandwich
10
Prosciutto Sandwich
12
Veal Parmesan
10
Chicken Parmesan
10
Chicken Fingers (3pc)
8
Grilled chicken (6oz) – lemon butter or mushroom cream
8
Veal or Chicken Marsala – mushroom demi
9
Chicken Wings (1lb) – served with carrot sticks and dip
12
Haddock Filet – battered, tartar & coleslaw
12
Salmon (6oz)
15
SALADS
Serves
Small
6-10
Large
15-20
Caesar
Croutons, shaved asiago
50
80
Garden
Carrots, tomatoes, cucumbers & Apple cider vinaigrette
50
80
Greek
Cucumber, tomato, peppers, onion, feta
50
90
Caprese
Tomatoes, bocconcini, red onion, basil
Garlic oil & balsamic reduction
50
90
Pasta Salad
Penne, onions, bacon, peppers
55
95
SIDES
Serves
Small
6-10
Large
15-20
Roasted Potatoes
50
80
Rice Pilaf
50
80
Hand Cut Fries
40
60
Onion Rings
50
75
Sweet Potato Fries
50
75
Seasonal Vegetables
60
100
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